The source of Indian crop information, and reminder for new crop details, new crop varieties and crops farming details. The information hub for all Indian farmers.
Kisaan helpline online portal delivering the service of agriculture world means Indian crop information of rabi (wheat, garlic, chickpea, cumin, onion, mustard, rabi vegetables, pea, opium, coriander, barley, strawberry and oat), Kharif (urad, cotton, maize, onion, vegetables, ginger, rice, moong, sorghum, pearl millet/bajra, finger millet/ragi (cereals), arhar (pulses), soybean, groundnut (oilseeds) and herbal like turmeric, tulsi, kalmegh, stevia, giloy, betel leaf, white musli, mentha, moringa, Malabar neem, sandalwood, flex seeds, kalonji, quinoa seeds, black cumin, mushroom. All mentioned information purpose is to provide detail about crop name, variety, yielding and basic queries.
Types of Indian Crops
Kharif Crops: (crops means: when a similar plant grown on fields) that are sown in the rainy season from June to September are characterized as Kharif Crops. Groundnut, Paddy (rice), Maize all need more water to cultivate, so grown in the rainy seaso
Rabi crops or rabi harvest are rural crops that are planted in winter and harvested in the spring in India. The term is derived from the Arabic word for "spring", which is used in the Indian subcontinent, where it is the spring harvest (otherwise cal
India is a country where all kinds of vegetables and fruits are easily cultivated. India's diverse climate ensures availability of all varieties of fresh fruits and vegetab
Herbs are those plants used for food, flavor, medicine, or aroma. Herbs plants come in various forms including leaves, roots, flowers, seeds, root bark, inner bark (cambium
The cultivation of fruits and flowers is mainly done in all the states of India. Cultivation of fruits and flowers is being done by farmers in every state according to the season. Cultivation of fruits and fruits i