Crops Season : Kharif Season
Name of Variety : KHSb 2
Yield : 20-25 (क्विं. प्रति हे.)
Duration : 115-120 दिनों में
Water requirement : Water is not required in kharif season, but it is necessary to require 1 or 2 irrigation as per requirement.
Area of Cultivation (State) : Karnataka
Specialty : Moderately tolerant to bacterial pustules
Shape and type : Purple flowers, tawny pubescence, yellow seed coat, black hilum, semi determinate
Description : Soybean is known as the “GOLDEN BEAN” and Soybeans belong to the legume crop family and are basically native to East Asia. It’s botanical name is “Glycine max “ Soybean is an exceptionally nutritive and very rich protein food. Soybean oil is one of the most popular edible oil used in India. Soya also used as milk product and available in the form of soya chunks which is also called “meal maker” in India.